Balsamic Vinaigrette Dressing or Dip
It is very simple but yet is so flavorful, I just love it on salads or as a vegetable dip. So I said to myself I should share this with my friends. So here you go!
I use OMG brand Balsamic Vinegars which are thick and sweet, the best balsamic I have ever eaten. The name is fitting OMG! You can also change up this recipe by using the flavored balsamic like Fig or Black Berry. Enjoy!!
1/2 cup of good quality extra virgin Olive Oil
1/4 cup of Balsamic vinegar (I use OMG brand)
1 teaspoon of Bee Free Vegan Honey
1 teaspoon Dijon Mustard
1 Shallot, minced
1 large clove of garlic, minced
fresh ground Black pepper to taste
Blend the olive oil, balsamic vinegar, Bee Free Honey, Dijon mustard, shallot, garlic and black pepper in a Vita Mix or blender until completely combined and emulsified. Then Enjoy on a salad or dip your favorite veggie in it.
Posted on June 5, 2014, in Recipes and tagged balsamic, dip, Eating Healthy, eating healthy mindset, food, health, olive oil, Recipe, recipes, Salad, Salad dressing, Vegan, vegetarian, whole foods. Bookmark the permalink. 1 Comment.